Preparation: 20 minutes
Preheat oven to 270 degrees. Cool milk with the butter, keep the preparation. In a bowl mix salt and flair. Add sugar.
In a another bowl, whip 2 eggs into an omelette, add it at the preparation brake 3 eggs and whip them in the preparation. Mix milk and butter to the preparation.
put butter in the mould, Pour a little bit of dough and put prunes at the bottom of the dough. Cover with the rest of dough.
Bake 10 minutes and reduce the temperature to 210 degrees and bake 30 minute.
thanks for the recipe, and that looks delicious!
ReplyDeleteIt looks so delicious!! I wanna try it someday!
ReplyDeleteThis looks very good!!!
ReplyDeleteI will definitely eat it if someone can make it for me.
ReplyDeleteThis looks lovely!
ReplyDeleteI would definitely try to make this someday :D
ReplyDeleteThat just looks AMAZING! I woukd love to try it someday
ReplyDeleteSo it is a kind of cake that testure between puding and cakes? right ?
ReplyDeleteIt looks delicious and we'll cook it next week.
ReplyDeleteIt look so yummy,but I cant make it
ReplyDeleteBecause I am bad in cooking
It looks good!
ReplyDeleteWe'll try it next week.
This comment has been removed by the author.
ReplyDeleteI expect I can do as good as you.
ReplyDelete